Espresso machine

This course is aimed at coffee lovers who want to learn more about extractions with the espresso machine. The objective of the workshop is to give self-sufficiency to the trainee, enabling them to vary the extraction of coffee, achieving a balanced cup and the desired body.

Los contenidos del curso son:

1. Parts of the espresso machine
2. The Grinder
3. Exploring the flavours in the espresso cup
4. Creating an espresso recipe
5. Variables that affect the extraction of espresso