This course is aimed at coffee lovers who want to learn more about extractions with the espresso machine. The objective of the workshop is to give self-sufficiency to the trainee, enabling them to vary the extraction of coffee, achieving a balanced cup and the desired body.
Los contenidos del curso son:
1. Parts of the espresso machine
2. The Grinder
3. Exploring the flavours in the espresso cup
4. Creating an espresso recipe
5. Variables that affect the extraction of espresso
Pick up the phone to talk through any queries: 93.319.60.81
*Cafés el Magnífico reserves the right to reschedule the date or refund the full amount of the course if the minimum attendance does not exceed 2 attendees.
150 €Free shipping from 40€ purchase (Peninsula and Balearic Islands)